In the vibrant and diverse culinary landscape of Indonesia, there is one traditional beverage (jamu) that stands out as a true gem – Kunir Asem, also known as Kunyit Asam. […]
Experience the Irresistible Delight of Beras Kencur: Your Path to Vibrant Health
Beras Kencur is not your ordinary jamu drink; it’s a delightful concoction that combines the goodness of kencur (also known as sand ginger) and rice. Served with a hint of […]
Kunir Asem and Its Benefits
Kunir Asem (Javanese: ꦏꦸꦤꦶꦫ ꦄꦱꦼꦩ), a traditional Indonesian beverage made with a combination of turmeric (or kunir in Javanese), tamarind (or asem in Javanese), palm sugar, and water, is not […]
Beras Kencur and Its Benefits
Beras Kencur (Javanese: ꦧꦼꦫꦱ꧀ꦏꦼꦤ꧀ꦕꦸꦂ) is a popular jamu drink in Indonesia. It is made of kencur (Kaempferia galanga) and beras (rice) as the main ingredients, hence the name. Most jamu […]
What is Jamu?
Jamu is a traditional Indonesian drink made of natural ingredients such as roots, flowers, herbs, seeds, leaves, fruits and barks. Many types of jamu are taken for their medicinal benefits, […]